You don’t have to wait until Saint Patrick’s Day next March to celebrate Ireland’s rich culture. Salute the Emerald Isle this summer with a little local flavor crafted from their famous stout brew. This Guinness Chocolate Cake combines chocolate, caramel, and the dark Irish brew to create a dense and decadent dessert. Two full cups of sugar counter the bitterness of the beer, resulting in a rich, intense flavor. And if that’s not enough, a Salted Caramel Glaze drizzled on top elevates the cake to sinfully sublime. Just one bite and you’ll swear you found the luck of the Irish.