Salute National Garlic Day (today, April 19) with a delicious treat that showcases this pungent little bulb. With its tantalizing aromas and melt-in-your-mouth goodness, garlic bread serves as the ultimate comfort food. This recipe for The Best Homemade Garlic Bread leaves your taste buds begging for the entire loaf. For the best flavor, make sure to use fresh garlic (not canned) and a generous amount of garlic salt. Another must is premium olive oil; we recommend Georgia Olive Farms Extra Virgin. Lastly, shop around for the freshest baguette to give your bread that perfect crunchy texture. We wish every day was National Garlic Day!