I walked into our local bakery last week and inhaled the sweet aroma of freshly baked bread. I had to reel in my senses; otherwise, I would have stood there frozen like a fool incapacitated by the glorious smells of baked goodies. Spying the crusty, golden loaves coming out of the oven, I remembered this recipe I had come across a few weeks earlier. Buffalo Chicken French Bread features a baguette coated with ranch dressing, chicken drenched in a spicy buffalo sauce, and gorgonzola cheese dripping down the sides of the baguette. Cilantro finishes this masterpiece, which will leave one wanting more and more.
Photo Source: How Sweet Eats